dine 1st is a win-win solution for both restaurants and diners – restaurants get more bookings when they need them most, and diners enjoy 50% off food at top venues.

dizzer is excited to introduce dine 1st, an innovative restaurant yield management platform designed to help restaurants maximize revenue by filling specific tables during off-peak times.
Inspired by successful models in the airline and hospitality industries, dine 1st brings dynamic pricing to the F&B sector in the region, giving restaurants the tools to attract new customers, boost table turnover, and increase profitability.
🕔 Most restaurants see peak traffic during specific hours, leaving empty tables at quieter times—even though fixed costs such as rent, utilities, and wages remain the same.
🪑 dine 1st helps you monetise these slow periods by filling tables with paying customers who might not have dined otherwise.
🚀 By offering 50% off food during select time slots, restaurants can turn non-peak hours into revenue-generating opportunities without discounting premium seating times.
🤩 It’s a zero-risk, high-reward model that gives you full control over your availability.

1. Maximize Revenue During Quiet Periods
2. Attract New Diners & Build Long-Term Loyalty
3. No Cost, No Commission – You Keep 100% of What You Earn
4. Increase Drinks & Upsell Revenue
5. Create a Buzz & Drive Organic Demand
6. Strengthen Your Online Presence & Reputation
7. Fully Flexible – You Stay in Control

dine 1st is completely free for restaurants and requires no long-term commitment. Whether you operate a fine dining establishment, a casual eatery, or a trendy bistro, you can benefit from higher table turnover, increased revenue, and stronger brand exposure.
Add your details below to join dine 1st and we’ll be in touch.

Dine 1st is a platform by Dizzer Limited that helps restaurants in Dubai fill tables during off-peak hours by offering customers a 50% discount on food. It’s completely free for restaurants to join.
dine 1st helps you increase revenue during quiet periods without any upfront costs. You maintain full control over your availability and get free marketing to attract new customers.
No, there are no fees, commissions, or contracts. The only cost to the customer is the AED 30 booking fee, which reduces the likelihood of no-shows.
You’ll have admin access on the dizzer.ae platform to update your restaurant’s profile, manage table availability, and monitor bookings.
Yes, you decide which days and times to offer dine 1st reservations. You can block out dates for holidays or special events.
If more diners arrive than booked, you can refuse the dine 1st discount, and the booking fee will be forfeited by the customer.
Both the restaurant and the customer will receive confirmation via email and Whatsapp once the booking is finalized. You’ll also get access to the customer’s contact details.
Customers are required to cancel at least 2 hours before the reservation time. Failure to do so will result in a charge, as outlined in our cancellation Policy.
The dine 1st discount applies to food only. Drinks, service charges, and any surcharges (e.g., public holidays) are not included and must be clearly stated in your listing.
Yes, you can specify menu exclusions, minimum spends, or other conditions, which will be visible to customers when they book.
If you cannot accommodate a booking (excluding late arrivals), cancel it through the Orders dashboard on dizzer.ae to notify both the customer and dine 1st.
No, all customers should receive the same level of service, regardless of whether they booked through dine 1st.
Register your interest at dizzer.ae or contact us at support@dizzer.ae to get started. It only takes a few minutes to set up your listing.
Yes, you can terminate your listing with 7 days’ written notice. All confirmed bookings during this period must be honored.
Our restaurant support team is available to assist you. Email us at support@dizzer.ae.